THE PROOF IS IN THE PUDDING

Clichés unintended, but it does speak volumes of the work we have done. All of our projects have been successes & a pleasure to work on.

Aurum - Mircobrewery - Sarjapur Road, Bangalore
Viva Arriba - Spanish Bar, Indiranagar, Bangalore
Hokey Cokey - Gastro Pub - Koramangala, Bangalore
Veg by Nature - Residency Road, Bangalore
Bangalore Club Kitchen, Bangalore
El Tablao - Spanish Restaurant, Koramangala, Bangalore

Cake Cafe - Cafe and Bakery - Bangalore
Aangan - Indian Restaurant, Magadi Road, Bangalore
Jayamahal Palace Hotel, Jayamahal, Bangalore
Bella - Coastal Cuisine - Bangalore
J’s - Pub - Bangalore
Fratelli - Italian, Candolim, Goa

Salut - Restobar
Jayanagar - Bangalore Churchill’s - Restobar JP Nagar - Bangalore Zero 40 - Microbrewery - Hyderabad Shiro - Beach
Candolim - Goa Toit - Brew Pub
Indiranagar - Bangalore Via Milano - Italian Restaurant - Koramangala - Bangalore Prost - Microbrewery - Koramangala - Bangalore Hard Rock Cafe
MG Road - Bangalore Opus - Lounge Restaurant - Palace Road, Bangalore Drunkling - Sizzlers and Restopub - Koramangala - Bangalore

Next

AT YOUR SERVICE

Concepts
Cost Management
Project Costing
Food Production
HR Assistance
Bar Menu, Layout & Setup
Kitchen Menu, Layout & Setup
Crockery Cutlery Glassware
P&L
POS
Return on Investments
Systems & Operations
Training Modules
Vendor Management

Next

THE RIGHT CONCOCTION

FRONT OF HOUSE MANDATORIES

Staff selection & training including service, etiquette & product knowledge
Customer entry to final exit minutiae
Installation, customization & training on billing systems
Operational & Administrative functionalities
Cutlery, crockery, glassware etc.

BAR MANDATORIES

Bar Layout & equipment
Menu, costing & pricing
Selection & training of bartenders
Management systems of bar orders
Glassware, equipment & bar essentials

KITCHEN MANDATORIES

Kitchen layout, equipment & essentials
Setting menu, food costs & recipe manuals
Supplier chain management, store setup & systems
Kitchen operation systems
End-to-end back of house training from kitchen to the table
Food trials & food plating guidance

ADVISORY SERVICES

Branding & Marketing
Public Relations
Launch
Sound & events
Liquor company tie-ups
Third party tie-ups
Operational requirement in interior design

OUR DOORS ARE OPEN

Misha Pamnany

F&B Consultant

Salt & Pepper
S2, 2nd Floor, 10, 7th Cross
Victoria Layout, B’lore 47

+91 98452 07778
misha@saltandpepper.biz